Should You Worry About Ultra-Processed Foods?

Processed foods may promote inflammation, among other health concerns


Standard dietary advice is to eat whole, fresh foods and avoid processed and ultra-processed food. But what are these foods, and why should we stay away from them?

To continue reading this article or issue you must be a paid subscriber. Sign in

Subscribe to Arthritis Advisor

Get the next year of Arthritis Advisor for just $20. And access all of our online content - over 1,000 articles - free of charge.
Subscribe today and save 36%. It's like getting 4 months FREE!
Already Subscribed?
Click Here to Sign In | Forgot your password? | Activate Web Access